Fairy Snowflakes

I'd like to thank Barbara Beery from Batter Up Kids Cooking Shop for sending me the Fairies Cookbook to review.  This review was part of a take your kids to the kitchen week over at Blah to Ta-daa.  We all had the chance to review a different product!  Be sure to pop over there and enter to win Pink Princess Baking Kit!  Back to the Fairies Cookbook....there are so many cute, easy and yummy recipes!  The table of contents is arranged by Fairy type...Sugarplum Fairies, Garden Fairies, Secret Fairies, etc.  She even includes recipe for the Tooth Fairy under the Secret Fairies section.

If you have been following my blog this winter you will have noticed a theme: snow.  We have had lots and lots of snow.  And I'm not such a fan.  So when I came across the recipe for Baked Snowflakes I got a giggle out of the thought of eating some snow for revenge!  I gathered up the kids and we set forth on our baking adventure.

Baked Snowflakes

Ingredients:

10 fajita-size flour tortillas, room temperature

1 tablespoon melted butter

Assorted colored sugars

1/2 cup powdered sugar

Makes 10 treats

Let's get baking!:

Preheat the oven to 350 F.

Fold each tortilla into quarters and then snip out shapes with clean kitchen scissors as if you were making a paper snowflake.  If your tortillas are stiff, soften them in the microwave for 15 seconds.

Place the snowflakes on a foil-lined cookie sheet, brush lightly with melted butter, and sprinkle each with assorted colors of sugar.

Bake 5-7 minutes or until the edges are very lightly browned.  Remove from the oven and cool 5 minutes.

Dust with powdered sugar and serve.

Only a fairy could bake a snowflake!

These were super easy to make and super yummy to eat!  Be sure to to visit pop over and visit me at Blah to Ta-daa to see what fairy fun we cooked up for dinner!